Company DescriptionARIAKE JAPAN Co., Ltd. manufactures, processes, and sells natural seasoning products from chicken, pork, and beef. The company also engages in the production, processing, export/import, and sale of agricultural and livestock products, marine products, quasi-drugs, and non-pharmaceutical products, as well as the management of restaurants. It provides chicken bone base soups, ramen soups, chanpon soups, bouillon and consomme products, sauce bases, and Japanese bouillon products; and livestock meat, including beef, pork, and chicken, as well as shrimps, garlic, and seasoning oils. The company offers its products to instant noodle manufacturing, food service, and food processing industries. It operates in Japan, the United States, China, Taiwan, France, Belgium, the Netherlands, and Indonesia. The company was formerly known as Ariake Tokushu Suisan Hanbai Co., Ltd. and changed its name to ARIAKE JAPAN Co., Ltd. in April 1990. ARIAKE JAPAN Co., Ltd. was founded in 1966 and is headquartered in Tokyo, Japan.
How the Company Makes MoneyARIAKE JAPAN Co., Ltd. generates revenue primarily through the sale of its natural seasoning products, which include soups, bouillons, and extracts. The company's revenue streams are diversified across different sectors, such as food service providers, retail markets, and industrial food manufacturers. By offering products that cater to a wide range of consumers, from household kitchens to large-scale food production facilities, ARIAKE JAPAN ensures a steady demand for its offerings. Additionally, the company benefits from significant partnerships with international distributors and food service companies, helping to expand its market reach and enhance its revenue. The emphasis on high-quality, natural ingredients also positions ARIAKE JAPAN favorably in markets with increasing consumer demand for healthier food options.