Green Future Food Hydrocolloid Marine Science Co., Ltd.
Green Future Food Hydrocolloid Marine Science Company Limited produces and sells seaweed-based and plant-based hydrocolloid in the People's Republic of China and internationally. The company offers hydrocolloid products, including agar-agar, carrageenan, konjac gum, and related blended products for food producing and processing, and trading companies. Its products are used in dairy products, pet and bakery products, sauces, beverages, confectioneries, meat products, jellies, and desserts, as well as non-food applications, such as air-fresheners. The company was founded in 2001 and is headquartered in North Point, Hong Kong.