1957 & Co. (Hospitality) Limited stock analysis
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1957 & Co. (Hospitality) Limited (8495) Stock Price & Analysis
8495 Stock Chart & Stats
- Day’s Range
- HKD 0.24 - HKD 0.24
- 52-Week Range
- HKD 0.21 - HKD 0.50
- Previous Close
- HKD 0.24
- Volume
- N/A
- Average Volume (3M)
- 43.60K
- Market Cap
- HKD 92.16M
- Enterprise Value
- HKD 151.96M
- Total Cash (Recent Filing)
- HKD 54.27M
- Total Debt (Recent Filing)
- HKD 108.02M
- Price to Earnings (P/E)
- 80.6
- Beta
- 0.18
- Next Earnings
- Apr 01, 2027 (Est.)
- EPS Estimate
- N/A
- Next Dividend Ex-Date
- N/A
- Dividend Yield
- N/A
Bulls Say, Bears Say
Bulls Say
Strong Cash Generation
Robust operating and free cash flow gives the company internally generated funding for operations and investment. The 15.2% free-cash-flow increase also indicates improving cash economics, although maintaining this performance through different trading conditions remains important.
Revenue Rebound
A 17.4% revenue rebound suggests demand and business activity have recovered from weaker periods. Sustained top-line improvement would provide greater operating scale, support fixed-cost absorption, and create a foundation for stronger profitability if margins remain stable.
Improving Gross Margin
Improving gross margin is a constructive sign that the company is retaining more revenue after direct costs. If maintained, this creates operating leverage as sales recover and could gradually improve earnings resilience, even though current bottom-line profitability remains limited.
Bears Say
Near Break-even Profitability
A net margin near break-even leaves very little protection against softer demand or higher restaurant-level costs. Even with revenue growth, small operating setbacks could eliminate earnings, limiting the company’s ability to build equity and fund expansion from profits.
Elevated Leverage And Low Returns
Debt materially exceeds equity, while the very low return on equity shows that the balance sheet is not currently producing strong shareholder returns. This combination reduces financial flexibility and could amplify pressure on the company if earnings weaken.
History Of Loss-making Periods
Several consecutive loss-making years indicate that profitability has not yet been consistently established across the cycle. The recent return to profit is encouraging, but the limited track record means earnings durability remains unproven and financial resilience is still developing.
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Company Description
1957 & Co. (Hospitality) Limited
1957 & Co. (Hospitality) Limited operates as an investment holding entity, primarily involved in managing full-service dining establishments across Hong Kong and mainland China. Beyond its restaurant operations, the company also offers specialized management and consultancy solutions for the catering and restaurant sectors. By December 31, 2021, its portfolio encompassed a dozen restaurants. This included five proprietary brands: Ta-ke, An Nam, Modern Shanghai, 10 Shanghai, and Hokkaidon, alongside three brands operating under franchise or sublicense agreements: Mango Tree, Gonpachi, and Paper Moon. The firm was established in 2016 and maintains its principal office in Hong Kong.
- Sector
- Consumercyclical
- Industry
- Restaurants
- CEO
- Ming Fai Lau
- Employees
- 442
- Website
- www.1957.com.hk
- Address
- HK
1957 & Co. (Hospitality) Limited (8495) Earnings & Revenues
Technical Analysis
Overall Consensus
| Indicator | Bullish | Neutral | Bearish |
|---|---|---|---|
| Overall Consensus | 3 | 5 | 14 |
| Technical Analysis | 3 | 5 | 2 |
| Moving Averages | 0 | 0 | 12 |

